Which Whey Protein to Choose?

Which Whey Protein to Choose?

Navigating the Whey Protein Maze: What to Look for & What to Avoid! Read for some "secret" insightful quick tips!

As a health and nutrition brand, we've seen the whey protein market become increasingly saturated with subpar products. It's crucial to be a savvy consumer and know what to look for when choosing a high-quality whey protein powder. Here are some key tips:

Avoid Low-Quality Protein Sources:
- Steer clear of products that use "milk powders"(skimmed milk powder or whole milk powder, whey powder), caseinates, or other fillers instead of pure whey protein.
- Look for whey protein isolate or concentrate(80%) as the primary ingredient, not just whey protein.
- Fun Fact: Just mentioning whey protein concentrate doesn't mean it is whey concentrate 80% it can be whey protein concentrate 35% also !! So go ahead and ask the brand.

Beware of Additives:
- Avoid powders that contain unnecessary ingredients like lecithin, maltodextrin.
- These additives are often used to improve the texture and mixability of lower-quality whey.
- Lecithin (sunflower or soy) both are used to improve mixability of cheaper and lower quality whey protein. Prefer "pre-instantized whey" instead of whey which is instantized by adding lecithin.
- Many brands add digestive enzymes or Bromelain as they use inferior quality whey to make it easier to digest. Be careful of Whey with digestive enzymes!

Check the Protein Content:
- Reputable whey protein powders should contain at least 60-70% of protein per serving depending on the need. But if you are serious about high quality protein don't opt for a flavoured whey concentrate with less than 71-72% protein and a flavoured whey isolate less than 76-77% protein!
- Don't just go by protein per scoop as many brands increase the scoop size to show higher protein per scoop!
- Be wary of products that boast high protein numbers but have a long list of other ingredients.
- High Quality Raw or Unflavoured Whey should have just 1 ingredient Whey Protein Concentrate80% or Whey Protein Isolate90% & nothing else! Added Bromelein or Lecithin to Raw whey would mean poor quality Whey Protein being used! The Protein %age should be exactly 80% & 90% respectively.

Prioritize Transparency:
- Look for brands that are transparent about their sourcing, manufacturing processes, and third-party testing.
- Avoid companies that make exaggerated claims or don't provide clear information about their product composition.

By keeping these guidelines in mind, you can navigate the whey protein market with confidence and find a supplement that truly supports your health and fitness goals. Remember, quality trumps quantity when it comes to this crucial workout essential.

#WheyProtein #SupplementSavvy #FitnessNutrition #awareness #Protein
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